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Global Food Institute

 

GW Campus Latest News & Updates
Latest News & Updates

Latest News & Updates

Growing Forward: 
Insights for Building Better Food and Agriculture Systems

The Global Food Institute and Food Tank are proud to present a weekly editorial series by thought leaders that spotlights  innovative approaches to the most pressing food and agriculture system challenges.

Explore the Series

   

Global Food Institute | George Washington University

 

FAIRR Field Growing Forward August 2025

Lessons from Renewable Energy for an Agri-food Systems Overhaul: Q&A with Zitouni Ould-Dada

Dan Glickman Growing Forward Series Veggies

From Capitol Hill to the School Cafeteria: Q&A with Dan Glickman on Fixing Our Food System

Fish Evan Fraser Growing Forward Essay August 2025

From Scarcity to Abundance: Unlocking Solutions to the Food Crisis

Food is Medicine Kaiser Article July 2025

Food Is Medicine and the Future of Care Delivery

Gaza Op Ed July 2025

GFI Founder José Andrés: The World Cannot Stand By With Gaza on the Brink of Famine (The New York Times)

image of coke cans for the Hill Article

GFI's Priya Fielding-Singh Shares Public Health Insights on Cane Sugar in Coke (The Hill)

MAHA Article Coke July 2025

GFI's and Nutrition Thought Leader Priya Fielding-Singh Shares Perspectives on MAHA Coke Shift (Axios)

Grocery Store Growing Forward July 22

Hunger Is a Litmus Test—Of Our Values, Our Faith, and Our Future

Grocery Store Marketplace July 2025

GFI's Stacy Dean on SNAP Benefit's Impact on Food Insecurity (Marketplace)

Corner market with fresh produce

GFI’s Stacy Dean and Harvard’s Sara Bleich on the Crucial Role of the Federal Nutrition Safety Net (JAMA Health Forum)