Newsletters
The impact of the SNAP disruptions is far from over
November 20, 2025
Simply put: what happened this month was far from a temporary inconvenience–it was a rupture with real and lasting impact on people’s lives. Read more in this month's Power of Food.
What's on the Menu? Autumn Student Digest (November 2025)
November 10, 2025
Learn about GFI Spring 2026 courses, the food innovation track in the New Venture Competition, upcoming Harvest House events, and more.
We can’t fix what we don’t measure
October 16, 2025
Imagine trying to solve hunger without knowing who is hungry. Metrics matter: they guide action, reveal gaps, and hold us accountable. Without good measurement, even the best intentions can fall short. Imagine trying to solve hunger without knowing who is hungry. And recent events show just how critical these metrics are.
What's On the Menu? Back in Session Student Digest (September 2025)
September 24, 2025
GFI's student newsletter shares upcoming student engagement activities, showcases our new student life page, and an upcoming study abroad opportunity in Malawi.
Introducing the Power of Food, GFI’s New Community Newsletter
September 4, 2025
Welcome to The Power of Food, GFI’s new community newsletter! Each month, we’ll share the latest news, ideas, and inspiration from our vibrant food systems community.
What's on the Menu? Back-To-School Student Digest (August 2025)
August 21, 2025
Learn about Fall 2025 course offerings, read faces of our food future profiles, and more!
What's on the Menu? Summer Student Digest (July 2025)
July 9, 2025
In the student newsletter summer digest, GFI shares information on Harvest House, Fall 2025 courses, introduces our new student worker, and more.
Help Shape GFI’s Future + Get Inspired by Food System Changemakers! (June 2025)
June 1, 2025
In the faculty summer digest, GFI shared recaps on the Good Food for All Summit and International Food Aid Showcase.
Harvest House LLC (May 2025)
May 1, 2025
Our May 2025 student newsletter shared upcoming courses, the launch of the Harvest House LLC, a cooking demo recap and more!
GFI Welcomes Dr. Priya Fielding-Singh (May 2025)
May 1, 2025
The May 2025 newsletter welcomes Dr. Priya Fielding-Singh, shares Fall 2025 fall courses, recaps José Andrés's Politics and Prose event, and more.
Explore Food, Sustainability & Innovation (April 2025)
April 1, 2025
Students had an opportunity to preview Fall 2025 courses and upcoming events including summer courses and a farm conference.
Food Systems Collaboration at Faculty Gathering (April 2025)
April 1, 2025
The April 2025 newsletter shares Fall 2025 courses, upcoming GFI-Affiliated events, and other opportunities.