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Global Food Institute

 

GW Campus Latest News & Updates
Latest News & Updates

Latest News & Updates

Growing Forward: 
Insights for Building Better Food and Agriculture Systems

The Global Food Institute and Food Tank are proud to present a weekly editorial series by thought leaders that spotlights  innovative approaches to the most pressing food and agriculture system challenges.

Explore the Series

   

Global Food Institute | George Washington University

 

Growing Forward Final Piece Reflection

The Path Forward for Food and Farming Is Clear. Now Is the Time to Act!

Taryn Davis Growing Forward Essay

Reimagining Food Systems With Private Sector Innovation

FDA Marketplace Radio Interview June 2025

GW's Barbara Kowalcyk on What Actually Happens When a Product is Recalled (Marketplace)

Instacart Growing Forward Essay

From Checkout to Checkup: Reimagining the Role of the Grocery Aisle in Public Health

New Venture Competition Former Winners on Stage

2026 New Venture Competition Features New Food Innovation Track (GW Today)

GW Alum Yael Krigman Baking Profile

How a stress-baking GW Law student built one of DC’s bustling holiday bakeries (GW Hatchet)

Novo Nordisk The Interrupt Growing Forward Essay December 2025

Interrupting the Burden of Chronic Disease

Grocery Store Growing Forward July 22

GFI's Stacy Dean on Upcoming SNAP Changes (NPR)

Culinary Medicine Timothy Harlan Growing Forward Essay December 2025

How Culinary Medicine Could Transform Healthcare: Q&A with Dr. Timothy Harlan on Bringing the Kitchen into Medical Education

Africa Food Systems

Financing Africa’s Food Systems Transformation: Challenges and Pathways to Drive Growth and Nutrition Security Across the Continent